FallFeatures

PECAN SIRLOIN

One of our most famous features of all time, this 8oz Top Sirloin is glazed in a dijon steak sauce and topped with pecans and goat cheese, making it irresistibly delicious. Served with a red wine sauce and your choice of accompaniment.

Available at selection locations for dine-in only.

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CHIPOTLE ONION KANSAS CITY STRIPLOIN

Exploding with flavour in every one of its 18oz, this bone-in Kansas City Striploin does not disappoint. Grilled to perfection and topped with chipotle glazed onions and the perfect blend of herbed goat and cream cheese served with your choice of accompaniment.

Available at selection locations for dine-in only.

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CREOLE CHICKEN

Just the thing to spice up a cold Fall day, this boneless chicken breast is seared and drizzled with spiced creole butter, with a zesty tomato, shrimp, and scallops topper served with your choice of accompaniment.

Available at selection locations for dine-in only.

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CANADIAN COFFEE

We've introduced a brand new after dinner drink to keep you warm all season. Our Canadian Coffee features Cabot Trail Maple Cream Liqueur and J.P. Wiser’s Deluxe Rye, and is topped with fresh whip cream, chocolate shavings and Maple Cookie Crumble.

Available at selection locations for dine-in only.

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