Dinner Menu

New Yorks and Traditional Steaks

New York

Tender New York striploin. The King of steaks. Regular or Keg Size®
Served with a baked potato. Try it with our three cheese topping

Peppercorn New York

New York striploin with black peppercorns and Keg peppercorn sauce.
Served with a baked potato. Try it with our three cheese topping

Baseball Top Sirloin

So thick that medium rare is the most we can cook it!
Served with a twice baked potato (contains bacon bits).

Rib Steak

Grilled to your liking, boneless beef rib steak with sautéed mushrooms.
Served with a twice baked potato (contains bacon bits).

Bleu Cheese Filet

Our filet mignon wrapped in applewood smoked bacon and grilled to your liking. Covered in a Bleu cheese crust, served golden brown and sprinkled with roasted garlic cloves.
Served with a twice baked potato (contains bacon bits).

Filet Mignon

Tenderloin wrapped in applewood smoked bacon. The ultimate in tenderness. Regular or Keg Size®.
Served with a twice baked potato (contains bacon bits).


This is a sample Canadian Menu